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PARSNIP, GUERNSEY
PARSNIP, GUERNSEY
PARSNIP, GUERNSEY
Description PARSNIP GUERNSAYRoots are white, long, their shape resembles carrots, taste reminiscent of celery, parsley. This is a very valuable vegetable with high potassium content. Used fresh, boiled, fried, steamed, canned. Grow best in medium - heavy, humus-rich soil. Seeds germinate slowly. Roots can be left under snow in winter, in spring they will be juicier...
47701681260460.003 kg
PARSNIP, ALBION H
PARSNIP, ALBION H
PARSNIP, ALBION H
Description Fertile hybrid resistant to diseases. Conical shape root crop, excellent flavour, good texture, very white, colour is not lost for a long time, the taste is reminiscent of celery and parsley. This is a very valuable vegetable with high potassium content. Used fresh, boiled, fried, steamed, canned. Grows best in medium heavy, humus rich soil. Seeds...
47701681260770.001 kg
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