Parsley | B2B

Barcode	Weight
PARSLEY ALBA Description Medium-late variety of root parsley. Vegetation period is 175-195 days. Roots grow up to 15-18 cm long, their peel is white. The flesh is creamywiht pleasant aroma. Consumed fresh, suitable for processing and winter storage. Leaves are also used for food. For early spring harvest can be sown in autumn and covered for overwintering outdoors. Grow best in...	4770168128187	0.002 kg
PARSLEY ASTRA Description A variety of leaf parsley. The vegetation period is 80–90 days (for spring / summer harvest) and 150–180 days (for autumn harvest). The leaves are lush, dark green, curly. They contain essential oils that enrich the flavour of meals. Leaves can be frozen, dried, contain lots of vitamins and minerals. Light and soil are important for parsley. Grows best in...	4770168128040	0.002 kg
PARSLEY ASTRA 100G Description A variety of leaf parsley. The vegetation period is 80–90 days (for spring / summer harvest) and 150–180 days (for autumn harvest). The leaves are lush, dark green, curly. They contain essential oils that enrich the flavour of meals. Leaves can be frozen, dried, contain lots of vitamins and minerals. Light and soil are important for parsley. Grows best in...	4770168128163	0.109 kg
PARSLEY FESTIVAL 68 Description A medium early variety of leaf parsley with smooth, fragrant, dark green leaves. The variety is appreciated not only for its flavoured leaves, but also for roots. Cultivated for spring, summer and autumn harvest. For an early harvest it should be sown in autumn or early spring, for autumn harvest – in May. Grows best in a light, moist loam or sandy loam...	4770168128132	0.002 kg
PARSLEY FESTIVAL 68 Description A medium early variety of leaf parsley, with smooth, fragrant, dark green leaves. This variety is appreciated not only for its flavoured leaves, but also for its roots. For early harvest sow in autumn or early spring, for autumn crops sow in May	4770168128460	0.004 kg
PARSLEY FESTIVAL 68 100G Description A medium early variety of leaf parsley with smooth, fragrant, dark green leaves. The variety is appreciated not only for its flavoured leaves, but also for roots. Cultivated for spring, summer and autumn harvest. For an early harvest it should be sown in autumn or early spring, for autumn harvest – in May. Grows best in a light, moist loam or sandy loam...	4770168128149	0.1 kg
PARSLEY GIGANTE D'ITALIA Description A variety of smooth-leaved parsley. Harvested after 70–75 days. Foliage is fragrant, dark green, used to spice up various dishes. For early harvest is sown in autumn or early spring, for autumn crops is sown in May.	4770168151215	0.002 kg
PARSLEY GRÜNE PERLE Description Popular leafy parsley variety. Leaves are lush, deep green, very curly. Leaves contain essential oils improving the flavour of dishes. Leaves may be frozen, dried, it contains vitamins C, A, B1, B2, carotene, folic acid, potassium salts, magnesium, and iron. Light and soil are important for parsley. Grows best in sandy loam.	4770168128422	0.003 kg
PARSLEY MOSKRUL 2 Description A variety which is grown in beds or on the windowsill from spring to autumn. Leaves are thick, curly, dark green. Can be consumed fresh, suitable for freezing, drying. Best grown in fertile soil which is free from weeds.	4770168151222	0.01 kg
PARSLEY MOSS CURLED 2 Description A leafy curled parsley. The vegetation period is between 80–90 days (spring / summer crop) and between 150–180 days (autumn harvest). Leaves are dark green, they can be frozen or dried. Grows best in sandy loam soils.	4770168128453	0.004 kg
PARSLEY ORBIS Description A medium-early, high-yielding root parsley variety, which grows well in heavier soils. The roots are white, smooth, 20-22 cm long. Eaten fresh, suitable for processing and long storage. The leaves are dark green, quite tall, and are also used for food. Can be sown in autumn for the early spring harvest.	4770168128507	0.002 kg
PARSLEY ROOT ALBA Description A medium-late variety of root parsley. The vegetation period is 175–195 days. Roots are eaten fresh but are also suitable for processing and winter storage. The leaves are also used for food flavouring and decoration. For early spring crops they should be sown in the autumn.	4770168128477	0.004 kg

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